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  • About Us
    • General Information
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  • Research & Innovation
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      • Organic Agriculture Center
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      • Resiliency Center
      • Taro Center
      • Turmeric Center
      • Vetiver Center
      • Mushroom Processing and Research Center
      • Cacao Processing and Research Center
      • Neo-Normal AGventure Center
      • San Miguel Bay Research and Innovation Center
      • Plant Genetics Resources Laboratory
      • Food Testing Laboratory
      • Knowledge Management Center
    • Sustainability
  • Business and External Affairs
    • International Relations Office
    • University Business Affairs Office
    • Resource Generation Office
    • Institutional Linkages and Special Projects
Menu
  • About Us
    • General Information
      • History
      • Philosophy, Vision, Mission and Goals
      • Mandate
      • Strategic and Development Plan
    • University Governance
      • Board of Regents
      • Administrative Council
      • Research and Extension Council
    • GreenMetric Initiative
    • SDG 2030 Initiatives
  • Office of the President
    • Institutional Planning and Development Office
    • Legal Office
    • University/Board Secretary
  • Academics
    • Colleges
      • Pili
        • Graduate School
        • College of Veterinary Medicine
        • College of Arts and Sciences
        • College of Development Education
        • College of Economics and Management
        • College of Agriculture and Natural Resources
        • College of Engineering and Food Science
      • Calabanga
        • College of Education
        • College of Industrial Technology
        • College of Arts and Sciences
      • Pasacao
        • College of Education
      • Sipocot
        • College of Education
        • College of Criminology
        • College of Industrial Technology
        • College of Information Technology
    • University Library
    • Student Admission
    • Sports Development Center
    • Office of Student Affairs and Services
    • Gender and Development
    • Curricular Reforms and Development
    • University Review Center
    • National Service Training Program
    • Alumni Office
    • Sentro ng Wika at Kultura
    • Quality Assurance Office
    • University Training Assessment Center
    • University Registrar
  • Administration & Finance
    • General Administrative Support Services
      • Human Resource Management Office
      • Human Resource Development Office
      • Supply Management Office
      • Records Management Office
      • Security Management Office
    • Financial Management Services
      • Budgeting
      • Accounting
      • Cashier
    • Public Information Office
    • Physical Plant and Facilities Division
    • Auxiliary Services Management
      • Dormitories & Other School Facilities
      • Health Services
        • Medical and Dental Services
    • Information and Communications Technology Office
  • Research & Innovation
    • Research Services Division
    • Technology Commercialization and Agripreneurship
    • Extension Services Division
    • Intellectual Property Management Office
    • Centers & Laboratories
      • Organic Agriculture Center
      • Regional Apiculture Center
      • Resiliency Center
      • Taro Center
      • Turmeric Center
      • Vetiver Center
      • Mushroom Processing and Research Center
      • Cacao Processing and Research Center
      • Neo-Normal AGventure Center
      • San Miguel Bay Research and Innovation Center
      • Plant Genetics Resources Laboratory
      • Food Testing Laboratory
      • Knowledge Management Center
    • Sustainability
  • Business and External Affairs
    • International Relations Office
    • University Business Affairs Office
    • Resource Generation Office
    • Institutional Linkages and Special Projects

CBSUA GAD Focal Point System (GFPS)

  • Post author:admin
  • Post published:December 4, 2020
  • Post category:University

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